Camp Donut Recipe- Easy to make camping or at home! 

By: Sally January

Ingredients: 

Donuts-

1 can of Annie's Biscuits

3-4 cups of canola/vegetable oil for frying 

Chocolate Icing-

3 Tablespoons Butter 

3 Tablespoons Milk

1/4 C Cocoa Powder

2 Cups Powdered Sugar 

Sprinkles of your choice

Cinnamon/Sugar Topping-

1 C Sugar

1 Tablespoon Cinnamon 

Whipped Cream 

Blueberries 

Directions: 

Pre-Heat oil in large cast iron skillet. Using a biscuit or cookie cutter, cut out donut holes. Fry donuts until golden brown. Toss donut holes in cinnamon + sugar. Top with whipped cream + blueberries. 

To prepare icing, melt butter in a saucepan. Add milk, cocoa powder + powdered sugar. Stir until boiling and smooth. Allow to cool before icing. Top with sprinkles.